Vin alb sec, produs prin metoda ,”Blanc de Noir”, din struguri rosii selectati de soiul Merlot. Culoare galben-pai cu reflexii verzui, bogat in arome fine de pere verzi,citrice si mango. Gust proaspat, complex, cu nuante de citrice si pere verzi, care trece intr-un postgust revigorant si de lunga durata. Editie limitate de 3000 sticle.Temperatura de servire 6-8°C.Dry white wine, produced using the method “Blanc de Noir”, from selected Merlot grapes . Yellow-straw colors with green reflections, rich in fine aromas of green pears, citrus fruits and mango. Fresh, complex taste, with hints of citrus and green pears, which passes into a refreshing and long-lasting aftertaste.Limited edition of 3000 bottles.Serving temperature 6-8°C.